OBJECTIVE

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Articulate a superior wine in taste and quality via low inputs and high precision production scheme 

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METHDOLOGY 

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Wine making is an Art of the highest form coupled with passion, patience and ingenuity it achieves the unity of mind and spirit.  

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Our process is bio-dynamic, non pesticide and non-GMO.  For this reason our wines are exquisite and premium. Our wines are recognized and have received awards of excellence in London, Argentina and China.  

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VINEYARD 

DOMINIO DE UYATA is developed from an ancient wine making methodology found in Massa Carrara Tuscany, know for its soil and wine grapes that are exquisite in flavor properties.   

 

DOMINIO DE UYATA is strategically located in the province of San Martin, Mendoza, Argentina.  It’s geographic position has been carefully selected based on soil and climate conditions to ensure the finest grape and superior wine.  

 

The  design and implementation comprised of geological, biological, viticultural and enology frameworks to yield precise formula of perfection.  

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RESULTS 

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ORGANIC PRODUCT 

LOW CARBON FOOT PRINT 

LOW COST PRODUCTION SCHEME 

FLUID NOTES

EXCEPTIONAL TASTE 

BALANCED ACIDITY